Kazan (Volga region) Federal University, KFU
KAZAN
FEDERAL UNIVERSITY
 
REGIMES OF HEAT TRANSFER DURING BOILING EMULSIONS WITH LOW-TEMPERATURE DISPERSED PHASE
Form of presentationArticles in international journals and collections
Year of publication2015
Языканглийский
  • Rozencvayg Aleksandr Kurtovich, author
  • Strashinskiy Cheslav Stanislavovich, author
  • Bibliographic description in the original language Rozentsvaig A.K., Strashinskii Ch.S. Regimes of heat transfer during boiling emulsions with low-temperature dispersed phase // Applied Mathematical Sciences. - 2015. - Vol. 9, no. 112. - P. 5593 - 5601. DOI: 10.12988/ams.2015.57474
    Annotation Modification of the model of heat transfer during boiling of the emulsion with dispersed low-temperature phase near the solid heating surface performed. Believed, that in the near-wall layer, the energy of deformation of the interfacial surface, supplementing the heat energy stimulates the formation within of droplets the steam embryos of critical size. Established criteria for two characteristic boiling regimes: transition and developed with turbulent mixing. Shown that in super-heated near-wall layer of the high-boiling continuum phase of emulsions they correspond to different criterial relationship. A single generalized correlation equation, which takes into account the presence of the border of transition from one regime to another boil, is given.
    Keywords liquid emulsion, heat transfer, low-boiling droplets, initiation of nucleation, vapor bubbles, boiling modes
    The name of the journal Applied Mathematical Sciences
    URL http://dx.doi.org/10.12988/ams.2015.57474
    Please use this ID to quote from or refer to the card https://repository.kpfu.ru/eng/?p_id=113227&p_lang=2

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