Kazan (Volga region) Federal University, KFU
KAZAN
FEDERAL UNIVERSITY
 
ENTRY OF NITRATES AND ARSENIC WITH FOOD AS A RISK FACTOR OF DEVELOPING CARDIOVASCULAR DISEASES IN RESIDENTS OF TATARSTAN
Form of presentationConference proceedings in international journals and collections
Year of publication2022
  • Ziyatdinova Alfiya Iskhakovna, author
  • Other authors Amr Samir Elbahnasawy
  • Gizatullina Daniya Zufarovna, postgraduate kfu
  • Zakirova Olga Mikhaylovna, postgraduate kfu
  • Kuznecova Elizaveta Pavlovna, postgraduate kfu
  • Smirnov Ilya Vladimirovich, postgraduate kfu
  • Fomina Suryana Faritovna, postgraduate kfu
  • Bibliographic description in the original language The entry of nitrates (in NO3) and arsenic (As) with foods (F) increases the risk of developing cardiovascular diseases (CVDs), ranking first in the population mortality structure.
    Keywords nitrates, cardiovascular diseases, food group, body weight, NO3
    Place of publication BARI
    Publishing house ESCI
    URL esci@umcutrecht.nl
    Please use this ID to quote from or refer to the card https://repository.kpfu.ru/eng/?p_id=268696&p_lang=2

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