Kazan (Volga region) Federal University, KFU
KAZAN
FEDERAL UNIVERSITY
 
THE EFFECT OF BLACK CUMIN SEED OIL ON THE OXIDATION PROCESS OF LIPIDS IN COOKIES
Form of presentationArticles in international journals and collections
Year of publication2016
Языканглийский
  • Zinurova Elena Evgenevna, author
  • Bibliographic description in the original language Zinurova Elena E., Zeltzer Karina D., Artemieva Varvara A., The Effect of Black Cumin Seed Oil on The Oxidation Process of Lipids In Cookies//RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES. - 2016. - Vol.7, Is.6. - P.2811-2817.
    Keywords oxidation process, lipids, oil
    The name of the journal RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES
    Please use this ID to quote from or refer to the card https://repository.kpfu.ru/eng/?p_id=202709&p_lang=2

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