Kazan (Volga region) Federal University, KFU
KAZAN
FEDERAL UNIVERSITY
 
ECОNОMIC PОTENTIAL AND DEVELOPMENT PROSPECTS OF SMALL BUSINESSES IN RURAL AREAS
Form of presentationArticles in international journals and collections
Year of publication2018
Языканглийский
  • Akhmetshin Elvir Munirovich, author
  • Bibliographic description in the original language Sycheva, I.N., Ovchinnicov, Y.L., Akhmetshin, E.M., Economic potential and development prospects of small businesses in rural areas//European Research Studies Journal. - 2018. - Vol.21, Is.4. - P.292-303.
    Annotation The article examines the role of small business in the development of rural areas by the example of bakery production. Moreover, it demonstrates the need for the interaction of small bakery businesses with large enterprises of the industry and grain processors. The article reveals the development trends of small bakery production in rural areas. The conditions for the participation of small bakery businesses in rural areas in the development of the production of functional and specialized bread are substantiated. The article proposes the directions and mechanisms of support for small bakery production at the level of rural territories. The development of modern methods of redistribution of bakery production in proportion to the living population, measures of state support for small bakery production and expansion of the range of bread products that contribute to improving the health of the population of Russia, is the theme of this study.
    Keywords Small business, territorial distribution, development mechanisms, production of functional and specialized bread, small bakery production, public-private partnership.
    The name of the journal European Research Studies Journal
    URL https://www.scopus.com/inward/record.uri?eid=2-s2.0-85056232018&partnerID=40&md5=52326b695793ceafcc8a1df460e8b9bd
    Please use this ID to quote from or refer to the card https://repository.kpfu.ru/eng/?p_id=189825&p_lang=2

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