Kazan (Volga region) Federal University, KFU
KAZAN
FEDERAL UNIVERSITY
 
IN VIVO IMAGING OF ADVANCED GLYCATION END PRODUCTS (AGES) OF ALBUMIN: FIRST OBSERVATIONS OF SIGNIFICANTLY REDUCED CLEARANCE AND LIVER DEPOSITION PROPERTIES IN MICE
Form of presentationArticles in international journals and collections
Year of publication2016
Языканглийский
  • Kurbangalieva Almira Rafaelovna, author
  • Tanaka Kacunori , author
  • Bibliographic description in the original language Tsutsui A. In vivo imaging of advanced glycation end products (AGEs) of albumin: first observations of significantly reduced clearance and liver deposition properties in mice / A. Tsutsui, A. Ogura, T. Tahara, S. Nozaki, S. Urano, M. Hara, S. Kojima, A. Kurbangalieva, H. Onoe, Y. Watanabe, N. Taniguchi, K. Tanaka // Org. Biomol. Chem. – 2016. – V. 14. – № 24. – P. 5755–5760.
    Annotation Advanced glycation end products (AGEs) are associated with various diseases, especially during aging and development of diabetes and uremia. To better understand these biological processes, investigation of the in vivo kinetics of AGEs, i.e., analysis of trafficking and clearance properties, was carried out by molecular imaging. Following the preparation of Cy7.5-labeled AGE-albumin and intravenous injection in BALB/cA-nu/nu mice, noninvasive fluorescent kinetic analysis was performed. In vivo imaging and fluorescence microscopic analysis revealed that non-enzymatic AGEs were smoothly captured by scavenger cells in the liver, i.e., Kupffer and other sinusoidal cells, but were unable to be properly cleared from the body. Overall, these results highlight an important link between AGEs and its various associated disorders, which may serve as a platform for future research to better understand the processes and mechanisms of these disorders.
    Keywords advanced glycation end products, in vivo kinetics, molecular imaging
    The name of the journal Organic and Biomolecular Chemistry
    URL http://pubs.rsc.org/en/content/articlelanding/2016/ob/c6ob00098c#!divAbstract
    Please use this ID to quote from or refer to the card https://repository.kpfu.ru/eng/?p_id=135634&p_lang=2

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