Kazan (Volga region) Federal University, KFU
KAZAN
FEDERAL UNIVERSITY
 
ANALYSIS OF THE ORGANIC SOLVENT EFFECT ON THE STRUCTURE OF DEHYDRATED PROTEINS BY ISOTHERMAL CALORIMETRY, DIFFERENTIAL SCANNING CALORIMETRY AND FTIR SPECTROSCOPY.
Form of presentationArticles in international journals and collections
Year of publication2011
Языканглийский
  • Sirotkin Vladimir Aleksandrovich, author
  • Bibliographic description in the original language GLAVA V MONOGRAFII (Citiruetsya v Scopus). Sirotkin, V.A. Analysis of the Organic Solvent Effect on the Structure of Dehydrated Proteins by Isothermal Calorimetry, Differential Scanning Calorimetry and FTIR Spectroscopy. In: Organic Solvents: Properties, Toxicity, and Industrial Effects. | V.A. Sirotkin // Nova Science Publishers.: New York, - 2011.- 173p. ISBN: 9 978-1-61761-881-9.
    Annotation Organic Solvents: Properties, Toxicity, and Industrial Effects
    Keywords Protein, Organic Solvent, Sructure, Calorimetry, FTIR spectroscopy
    The name of the journal Organic Solvents: Properties, Toxicity, and Industrial Effects
    URL http://www.scopus.com/record/display.uri?eid=2-s2.0-84895294274&origin=resultslist&sort=plf-f&src=s&sid=D938CD5ECF9B7B550EDAA08C15181C5E.kqQeWtawXauCyC8ghhRGJg%3a50&sot=autdocs&sdt=autdocs&sl=17&s=AU-ID%287005229492%29&relpos=17&citeCnt=0&searchTerm=
    Please use this ID to quote from or refer to the card https://repository.kpfu.ru/eng/?p_id=126474&p_lang=2

    Full metadata record