KFU. Card publication. The State of Competitiveness of Russia on the World Food Market

KAZAN
FEDERAL UNIVERSITY

- RUS
- 中文
- ES

THE STATE OF COMPETITIVENESS OF RUSSIA ON THE WORLD FOOD MARKET

Form of presentation

Articles in international journals and collections

Year of publication

2014

Язык

английский

Authors, employees of KFU

Bagautdinova Nailya Gumerovna, author

Saubanov Kabir Rashitovich, author

Bibliographic description in the original language

K.R. Saubanov, N.G. Bagautdinova, N.V. Maklakova, The State of Competitiveness of Russia on the World Food Market // Mediterranean Journal of Social Sciences. Vol 5, No 28 (2014)

Keywords

World Food Market, Competitiveness, Russia

Please use this ID to quote from or refer to the card

https://repository.kpfu.ru/eng/?p_id=105440&p_lang=2

Full metadata record

Field DC	Value	Language
dc.contributor.author	Bagautdinova Nailya Gumerovna	ru_RU
dc.contributor.author	Saubanov Kabir Rashitovich	ru_RU
dc.date.accessioned	2014-01-01T00:00:00Z	ru_RU
dc.date.available	2014-01-01T00:00:00Z	ru_RU
dc.date.issued	2014	ru_RU
dc.identifier.citation	K.R. Saubanov, N.G. Bagautdinova, N.V. Maklakova, The State of Competitiveness of Russia on the World Food Market // Mediterranean Journal of Social Sciences. Vol 5, No 28 (2014)	ru_RU
dc.identifier.uri	https://repository.kpfu.ru/eng/?p_id=105440&p_lang=2	ru_RU
dc.language.iso	ru	ru_RU
dc.subject	World Food Market	ru_RU
dc.subject	Competitiveness	ru_RU
dc.subject	Russia	ru_RU
dc.title	The State of Competitiveness of Russia on the World Food Market	ru_RU
dc.type	Articles in international journals and collections	ru_RU